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2012 Contratto - Metodo Classico Riserva Special Cuvee Pas Dose

Vino Spumante di Qualita (VSQ), Italy
$120.00
Colour : White
Producer : Contratto
Label Name : Metodo Classico Riserva Special Cuvee Pas Dose
Country : Italy
Region : Vino Spumante di Qualita (VSQ)
Variety : Proprietary Blend
Vintage : 2012
Capacity : 750 ml - Standard Bottle
Tasting Note :

Founded in 1867 in Canelli, Piedmont, Contratto is one of Italy's oldest producers of traditional-method sparkling wine and a pioneer of Metodo Classico. In the late 19th century, founder Giuseppe Contratto established extensive underground cellars carved into tuff rock, now recognised as part of the UNESCO World Heritage wine landscape of Langhe-Roero and Monferrato. Since 2011, the estate has been owned by the Rivetti family of La Spinetta, who have restored Contratto's reputation as one of Italy's finest sparkling wine houses.

The Riserva Special Cuvée Pas Dosé represents the pinnacle of Contratto's Metodo Classico range. Produced only in the best vintages, it is made from a rigorous selection of estate-grown Pinot Nero (90%) and Chardonnay (10%). The base wines are vinified separately, with Chardonnay partly matured in used French oak barrels, before the wine undergoes at least 80 months of lees ageing in bottle. Bottled Pas Dosé (zero dosage), it is designed to express the purity of the vintage and the minerality of Piedmont's Alta Langa terroir without the influence of added sugar. Production averages only 5,000 bottles annually.

The 2012 vintage is composed of 90% Pinot Nero and 10% Chardonnay. Following gentle whole-cluster pressing, fermentation takes place in stainless steel, while the Chardonnay spends around seven months in seasoned French oak. After secondary fermentation, the wine remains on its lees for more than 80 months, developing exceptional complexity before disgorgement without dosage.

Bright golden in colour with an exceptionally fine mousse, the bouquet reveals aromas of Meyer lemon, green apple, white peach and citrus blossom, layered with toasted brioche, roasted hazelnut, chalk, oyster shell and delicate pastry notes. The palate is taut and precise, combining vibrant acidity with a creamy texture derived from prolonged lees ageing. Flavours of citrus, orchard fruit, toasted almonds and saline minerality culminate in a long, dry and elegant finish. The absence of dosage highlights the wine's crystalline purity, structure and remarkable persistence.

 

Note: All images are for illustrative purposes only and may not be an exact representation of the product.

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