A Vintage of Centuries “This is the 40th year I have tasted barrel samples in Bordeaux, but I have never come across anything like the 2022 vintage.” — James Suckling Bordeaux lovers, rejoice! The 2022 vintage is shaping up to be one of the most exciting and promising in recent years. Despite the challenges posed by a record-breaking heatwave and drought, the wines have managed to retain a remarkable balance of fruit, acidity and tannin, even at this early stage, the wines show impressive harmony and structure, reminiscent of some of the best years in Bordeaux, such as 2018, 2009,...

A Storied History of Elegance and Innovation In 1851, Charles-Camille Heidsieck (nephew of Piper-Heidsieck's owner), a charismatic and visionary entrepreneur, founded Champagne Charles Heidsieck at the young age of 29. Born into a prestigious family with deep roots in the world of champagne, Charles became known as "Champagne Charlie" due to his passion for promoting his brand across the United States. Throughout its storied history, the house has been renowned for its innovative spirit and commitment to excellence, with Charles being one of the first champagne producers to successfully export its Sparkling Wine.   The Art of Winemaking and Terroir Only...

The Paring has an extraordinary pedigree which is owned by the same owner as Screaming Eagle, the most famous cult wine in Napa. The winery was born in 2006 out of a desire to explore, experiment, and excite without rules. Made from the vineyard blocks that are either too young or don't fit into the vintage style of the highly acclaimed Jonata and The Hilt wines, The Paring is essentially a "chip off the old block." The grapes are sourced primarily from three Santa Barbara regions on the vanguard: Santa Ynez Valley, Sta. Rita Hills, and Santa Maria Valley. A...